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Meticulous selection of raw materials and judicious procedures that pay tribute to the very word brewery and the art of brewing
From an extraordinary spot
made only with 100% organic green pea flour
000 litre barrels for a further six months
MALPIGHI - BALSAMIC VINEGAR TRADIZIONALE EXTRAVECCHIO (25 YEARS) 100ML liquors Meticulous selection of raw materialsDescription: Traditional Traditional Balsamic Vinegar of Modena aged at over 25 years in precious wooden barrels. Characterized by a mature, harmonic taste, an armonic, intense perfume, high density. Ingredients : 100% cooked grape must (variety: Trebbiano and Lambrusco) Uses : To be used raw, in little drops on all type of food, especially on cheeses, Parmesan cheese slices, fresh strawberries, desserts, vanilla ice cream or refined cocktails.
