Silicone Mould - 8PC Assorted Christmas Trees - S392 gingerbread cookie Soy protein isolate

Soy protein isolate

Bunny foot medium 1cm x 1

and modelling pastes

The design has been made to perfectly suit a 70mm round standard size cookie as seen in the images but as it's centered within a 100mm square non-stick debosser it is suitable for many shapes and size cookies

Silicone Mould - 8PC Assorted Christmas Trees - S392 gingerbread cookie Soy protein isolateInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.