Takamaka Koko phoenyx spirits This inspired us to take

This inspired us to take Yarra Valley Shiraz grapes and steep them in our Rare Dry Gin gin for eight weeks

To start with we individually steam distill each of the botanicals which allows us to control their flavour contribution and quality

Deep soils from decomposed granite

Pisco ABA uses double distillation in small copper pot stills

Takamaka Koko phoenyx spirits This inspired us to takeTakamaka Koko Rum is a silky coconut infused rum from the Seychelles, blending sunripened island coconut with smooth cane spirit. Lightly sweet with notes of toasted coconut, vanilla, and a hint of tropical spice, its effortless over ice, luscious in pia coladas, and perfect for adding a touch of island indulgence to any cocktail. 25% ABV 700ML