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even induction hobs
Yoshimi Kato Ginsan advised hand washing gyuto knives in warm water and drying them with a towel
professional kitchen knives
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Petty Japanese kitchen knife Shigeki Tanaka VG10 Damascus ST-1701 12cm even induction hobsHandmade little knife by Mr. Shigeki Tanaka from Japan. 12 cm is the length of the blade. Premium Japanese steel VG 10 is used to make the blade. The western handle of this knife is crimson. Hand washing only is permitted.
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