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The final blended base wine is then bottled for the second fermentation with yeast contact of at least 36 months before degorgement
Aromas of strawberry
including pepper and hints of nutmeg coming from the Shiraz
Drink now and until 2023
KWV Roodeberg 2020 Magnum 1.5l magnum The final blended base wine40% Cabernet Sauvignon, 32% Shiraz, 8% Petit Verdot, 4% Tannat, 16% Other This famous red blend shows aromatic layers of fresh red fruit, cassis and dark fruit with an undertone of sweet spices and dark chocolate. The palate is elegant and soft with nuances of cedary oak and dark plums, ends off with a vanilla finish and elegant silky tannins.
