English Country Duck with Parsnip, Beetroot, Orange, Asparagus & Pumpkin 65% Protein Manganese sulphate monohydrate 94 mg

Manganese sulphate monohydrate 94 mg

Antioxidants: Tocopherol extracts from vegetable oils 66 mg

Vitamin D3 - 19

·       Naturally Preserved

English Country Duck with Parsnip, Beetroot, Orange, Asparagus & Pumpkin 65% Protein Manganese sulphate monohydrate 94 mgWe source barn reared English Country Ducks which are Farm Assured. We believe this provides the best possible outcomes for the health and welfare of this fantastic protein source. Duck is a lean, nutrient dense source of protein which includes iron, selenium, B vitamins and zinc which contribute towards general health and well being. 65% Total Duck With a minimum 35% freshly prepared English Country Duck. Superfood Blend A blend of 5 carefully