King Arthur Special Patent Flour, 50 Pounds Puree Trusted Kraft quality offering consistent

Trusted Kraft quality offering consistent taste and texture in every piece

Glyceryl Monostearate

earthy notes without the caffeine

Easy to store and serve

King Arthur Special Patent Flour, 50 Pounds Puree Trusted Kraft quality offering consistentKing Arthur Special Patent Flour (50 lb) is a premium, high protein, unbleached bread flour crafted for superior performance in professional and commercial baking environments. Milled from the purest part of hard red spring wheat, this "short patent" flour offers reliable strength, clean flavor, and a refined texture in every batch. With a protein content of 12. 7%, its ideal for recipes that demand excellent gluten development and structuresuch as