Oishi Food Sichuan Green Pepper Fish Skin (Frozen) – 4 × 100g vegetable buns Deep Hydration: Provides intense moisture

Deep Hydration: Provides intense moisture to the skin

Perfect for creating a traditional hot pot experience at home

Rich Flavor: Nutty taste with a sticky texture

Packed in Malaysia from imported ingredients

Oishi Food Sichuan Green Pepper Fish Skin (Frozen) – 4 × 100g vegetable buns Deep Hydration: Provides intense moistureEnjoy restaurant style cold appetisers at home with Oishi Foods Sichuan Green Pepper Fish Skin. Each 100 g pouch contains tender, gelatin rich fish skin tossed with fragrant green peppercorn oil, fresh chilli and a bright citrusy zingsimply thaw and serve for an instant hit of numbing, tangy heat. Product Highlights: Sichuan Flavour: Infused with aromatic green peppercorns (teng jiao) for that signature mala tingle. Ready in Minutes: Pre seasoned and