Pay in 4 interest-free payments of $3.44 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
To make a Liquid Centre:
TIA MARIA: Choc Brown Macaron
Icicles: 165 x 30mm
you can also create sheep
Silicone Mould - 4PC Shells - S470 tray To make a Liquid Centre:Instructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
