DAMASCUS PRINT ONYX EPOXY - NAKIRI KNIFE 30% korting antibacterial properties

antibacterial properties

The right knife for every cutting task

Use a sharpening rod or whetstone to maintain a razor-sharp cutting edge

Tsuchime technique: Hand-hammered blade prevents food from sticking and provides a unique appearance

DAMASCUS PRINT ONYX EPOXY - NAKIRI KNIFE 30% korting antibacterial propertiesBeautiful and unique Shinrai knives. The Damascus Print Series Nakiri knife from Shinrai has extreme sharpness and hardness, due to the use of the best damask steel with a hardness of 60 on the Rockwell scale. This knife is suitable for cutting vegetables very small and for thinly peeling. The tip of the knife is slightly rounded so that you can quickly cut through your vegetables from an angle. People who cut a lot probably suffer from it sometimes.