Finca Traversa Sauvignon Blanc Appellation_Verdicchio di Matelica Grapes are fermented in stainless-steel

Grapes are fermented in stainless-steel tanks at controlled low temperatures

The result is a ruby red wine with aromas of fresh red cherries

deep cocktail of flavours that go from spicy oak and toffee to ripe fruit and soft vanilla

try with chicken

Finca Traversa Sauvignon Blanc Appellation_Verdicchio di Matelica Grapes are fermented in stainless-steelFamilia Traversa hand harvest Sauvignon Blanc grapes from the area of Paso Cuello in Canelones, Uruguay; an area known for its highly calcareous soils, mild Bordeaux style climate, and affinity for French varietals. Grapes are fermented in stainless steel tanks at controlled low temperatures. The resulting wine is is of pale lemon appearance with aromas of green apple, citrus and fresh herbs. A light and totally refreshing palate makes this a