Carrot Ribbon Salad Cooked Branzino Imitation crab (kani) paired with

Imitation crab (kani) paired with creamy avocado

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Perfect as a starter or paired with other dishes

this creamy dip blends tender salmon with the sweet warmth of maple and a hint of bourbon for a rich

Carrot Ribbon Salad Cooked Branzino Imitation crab (kani) paired withProduct description A vibrant mix of fresh arugula, ribbon carrots, mushrooms, edamame, and crispy rice, bringing together crisp textures and bold flavor in every bite. Finished with a sesame soy vinaigrette served on the side. Bullet points Fresh arugula Ribbon carrots Mushrooms Edamame Crispy rice crunch Sesame soy vinaigrette on the side