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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Bunka Takeshi Saji weighs 320 grams
After washing
Professional 9 cm Paring knife by Tojiro
heat-treated to 63–64 HRC
Nakiri Japanese kitchen knife Kajibe KJB-002 16.5cm Bunka Takeshi Saji weighs 320Kajibe nakiri knife, measuring 165 mm in length. Vegetables should be chopped with the push pull motion using Nakiri's flat blade. Chestnut is used for the handle. Aogami #2 iron clad steel is used to make the blade of this Kajibe nakiri knife. It weighs 190 g. Master blacksmith Kunio Ishikawa and his son hand forge Kajibe knives. Dishwasher washing is not permitted for this nakiri knife. Japanese kitchen knives feature thin blades that are extremely
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