Four Pillars Olive Leaf Gin wine ideally with a large orange

ideally with a large orange peel to enhance the citrus

distilled from molasses in a column still and blended with local island spring water

Bob uses Tahitian vanilla pods to create a tincture with subtle notes of tobacco and cacao with a creamy

Elegant palate

Four Pillars Olive Leaf Gin wine ideally with a large orangeOlive Leaf Gin is our new savoury gin, five delicious years in the making. Its textural, bright and perfect for a Martini or Gintonic. Weve used three types of cold pressed extra virgin olive oil and olive leaf tea from the world class groves of Victoria's Cobram Estate. Botanicals like rosemary and bay leaf transport you to the Mediterranean (even though they're from Cams garden), while native macadamia nuts and lemon myrtle make the gin distinctly