Build It With Earth: The Cob Pizza Oven organic updated for the first time

updated for the first time in decades to reflect the impact of climate change and the advancements in DNA sequencing that have radically altered the classification process

Gehring's books on country living have sold more than 500

This new edition includes all the must-have information from the original edition

Fruiting Temps: 50-68F

Build It With Earth: The Cob Pizza Oven organic updated for the first timeIf you've ever wanted to build your own earthen pizza oven then this is the book for you. Each section of easy to follow, step by step instructions is accompanied by clear pictures illustrating the most important points to help you build a cob oven from the ground up. Contents Part 1 includes some background on natural building, a cob oven diagram to scale, a full list of materials and tools, and advice for the build. Part 2, the bulk of the book,