Duck Foie Gras Terrine w/ Black Truffle Accompaniment:No thanks How should I eat or

How should I eat or prepare Jambon Blanc

Rillettes de Porc are made fresh and can also be frozen for up to 3 months

It is an ideal dish for brunch

Use it as a pizza topping with mozzarella cheese and sliced onions

Duck Foie Gras Terrine w/ Black Truffle Accompaniment:No thanks How should I eat orThis luxury foie gras terrine is made of whole duck livers lightly seasoned to preserve its rich and buttery taste with a beautiful layer of black truffles in the center. Available in 2 sizes, *fig spread is optional [desc] Elevate your culinary experience with our Black Truffle Foie Gras Terrine. Made from the finest quality duck foie gras livers and seasoned with just salt, pepper, and sugar, this classic French delicacy features a beautiful layer