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4 cm) serrated blade designed to easily cut steaks and other meats without tearing or crushing them
allowing for clean and controlled cuts
Roasts and all-in-one oven meals
apportant une touche rétro à vos pauses cafés et moments conviviaux
Spatule en bois de hêtre - Ricardo mandoline slicer 4 cm) serrated blade designedThe Ricardo beechwood spatula is designed for flipping food, mixing preparations and deglazing pans with ease. Its flat tip allows you to efficiently release pan drippings, while respecting cooking surfaces without scratching them. A versatile, ergonomic utensil, ideal for everyday cooking.
US$ 130.00
US$ 100.00
