Bezt on Beef Spice Blend Wool and Brennivín is still the

and Brennivín is still the traditional drink for the mid-winter feast of Þorrablót

The twist in the middle is non-negotiable

soy protein

Rinse well with cold water

Bezt on Beef Spice Blend Wool and Brennivín is still theIn the Bezt nauti (beef) there are only quality spices. They are lemon pepper, black pepper, rosemary, paprika, basilikum, parsley and some more spices in smaller portions. Where is Bezt nauti from? Like many people know it is tradionary to put only salt and pepper on a beef steak. And why? Simply because until now that is all that has been available for those who love a good steak. But no one has to grief over this any more because Bezt nauti is an