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Chocolate Covered Salted Caramels - Farmhouse Chocolates Fyodor M. Dostoevsky and conscious language

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Description

and conscious language

plus a simple adjustment in the base sets grinding size for perfect flavor on demand

With over 115 recipes for everything from solo snacking dinners

In this companion to We Don't Eat Our Classmates

Chocolate Covered Salted Caramels - Farmhouse Chocolates Fyodor M. Dostoevsky and conscious languageFarmhouse Chocolates is a tiny chocolate company nestled in Bristol, Vermont against the Green Mountains. Eliza and Erl produce these small batch "rustic fancy" dark chocolate covered salted caramels using organic, fair trade, and local ingredients. Vermont from start to finish. These smooth, rich browned butter caramels are dipped in organic, fair trade 70% dark chocolate and sprinkled with Alaskan large flake artisan sea salt. Full of flavor, this

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