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The vintage coarse pottery handheld small teapot is crafted using the traditional method of hand-pinching with old rock clay
time-consuming and labor-intensive
Fully oxidized using traditional black tea methods
9 percent silver (and 0
Ice Crack Longquan Celadon Gaiwan Select Style:I The vintage coarse pottery handheldThe Gaiwan (Mandarin for covered cup, "zhong" or cha chung" in Cantonese) has been used in China since about 1350. It consists of saucer, bowl, and lid which are designed to be used together. First place the tea in the bottom of the Ice Crack Longquan Celadon Gaiwan. Pour in enough boiling water to come just under halfway up the cup and immediately drain off by holding the cup and saucer together and using the lid as a strainer to hold back the
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