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A heady perfume of freshly picked irises and peonies drift above the crushed
bit with a history dating back to 1922 Cave de l'Ormarine has made significant investment in the winery and prides itself on the high standards and traceability of its grapes
with chocolate
Stellenbosch with a few colleagues from the UK wine trade
Margaux Château La Galiane 2016 Brampton A heady perfume of freshlyVelvety smooth, rich, concentrated and supple. Flavours of cassis, bramble and black cherry with a sheen of vanilla from the oak ageing. Country: France Region: Bordeaux, Margaux ABV: 13. 5% Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Serve 12 to 14 degrees C Food Match: Red meat dishes such as beef Wellington or roast lamb.
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