Yamamasa Koyamaen Hojicha no Sato – Premium Uji Hojicha Cream Rolls tea-ceremony Ingredients: Placenta Extract-1

Ingredients: Placenta Extract-1

creamy aftertaste—the body and finish linger beautifully

Health Benefit:

Nakashima Seichahonpo Yame matcha is made from carefully selected

Yamamasa Koyamaen Hojicha no Sato – Premium Uji Hojicha Cream Rolls tea-ceremony Ingredients: Placenta Extract-1Descriptions: Yamamasa Koyamaen Hojicha no Sato () is a premium Japanese sweet from Uji, Kyoto, crafted by the renowned tea specialist Yamamasa Koyamaen. Each delicate wafer roll is filled with smooth, fragrant Uji hojicha cream, made from carefully roasted green tea leaves, and wrapped in a light crisp wafer for an elegant finish. With its warm roasted aroma, gentle sweetness, and refined texture, Hojicha no Sato is the perfect treat for hojicha