Mélange protéiné nature pour pâte à pizza - Le Fit Cook mixology spoon gluten-free

gluten-free

allowing you to mix and match according to your cooking needs

Technologie Hard Anodised deux fois plus dure que l’acier inoxydable

Designed for beginner cooks or new households

Mélange protéiné nature pour pâte à pizza - Le Fit Cook mixology spoon gluten-freeWith Fit Cook protein mix, you can finally prepare a light, crispy and protein rich pizza dough. This gluten free mix, formulated with brown and white rice flour, tapioca starch, and whey protein isolate, is the ideal base for delicious and healthy homemade pizzas. Enjoy 24g of protein per serving to indulge while nourishing your body. Available in a natural version, our mix lets you create the perfect dough for all your creations. With FitCook Foodz,