Bread Lame Oak Baking Equipment as it dries significantly quicker

as it dries significantly quicker than other materials

and precision-sanded to transition seamlessly from a workbench to a high-end serving platter

Its lightweight wicker construction paired with heavy-duty linen ensures exceptional durability for both busy commercial bakeries and passionate home bakers

1kg of dough)

Bread Lame Oak Baking Equipment as it dries significantly quickerThis handcrafted tool, designed by woodworker Jan Andersen, helps you create beautiful patterns and achieve perfect oven spring. Each unique lame is made in Denmark from sustainably sourced wood. It features a sharp razor blade for clean, precise scoring, a built in blade concealer for safe storage, and a lightweight, ergonomic design for comfortable handling. Handcrafted from sustainable Danish wood. Sharp razor blade for precise dough scoring.